TheChubGrubsAndTravels

Soya Chunks  Broccoli Curry  | Soya Chunks Curry Recipe | Indian Recipe I attribute my varied palate to my Appa and Amma and no one else. Although South-Indian, growing up I was exposed to so many cuisines and I am not talking about, "just in restaurants". I am talking about "in Amma's kitchen". She wasn't just the Idli-Dosa kinda mom. She always ensured that she cooked up a different storm in the kitchen everyday and for that, I cannot be more thankful. Way before this whole "vegan" thing came into existence, she introduced me to Soya Chunks. We did eat non-veg at home but not everyday. That's when the humble Soya Chunks/ Soya Nuggets come to the rescue. The texture and taste (according to me) are nothing when compared to chicken but there is something about these nuggets that strike a chord with my palate.  Soya chunks especially when cooked in a curry form absorb water and spices. You take one bite and you realize ho

Best Indian Chicken Recipe| Easy Chicken Recipe | Chicken Recipe So my Amma is one of the best cooks I know and when it comes to non-vegetarian food she is better than the best. I miss the chicken, mutton, fish and prawns that she cooks. Every single day of my life :( On some days, when I am in the mood for it, I take it upon myself to marinate some chicken and come up with something that tastes and smells atleast remotely like something she cooks.  Below is a simple chicken recipe for a simple pan-fried chicken dish. Best Indian Chicken Recipe| Easy Chicken Recipe | Chicken Recipe WHAT YOU NEED FOR THE BEST INDIAN CHICKEN RECIPE Chicken Fillet Pieces Yogurt/ Curd Chili powder Coriander Powder Cumin Powder Ginger Garlic paste Pepper Salt Garam Masala  Tandoori Masala Oil PRE-COOKING PREP Wash and clean the chicken Make a marinade comprising of a Tbsp of curd/plain yogurt along with chilli powder, coriander powder, cumin powder, ginger garlic pas